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Friday, February 12, 2010

Valentines Day Recipes #5 Sweetheart face cookies

Sweetheart Face Cookies
1 roll (16.5oz) pillsbury refrigerated sugar cookies
red food coloring
1 container (1lb) vanila creamy readu to spread frosting
assorted small candies or candy sprinkles
1. Heat oven to 350 degrees F. Remove half of dough from wrapper; refrigerated remaind dough until needed.
2. On lightly floured surfacewith rolling pin, roll dough to 1/4 inches thickness. with 2 inch heart shapped cookie cutter cut out dough hearts. On ungreased cookie sheets, place hearts 2 inches apart.
3. Bake 8 to 10 minutes or until edges are lightly golden brown. Cool 2 minutes remove from cookie sheets to cooling racks. Cool compelety about 10 minutes
4. In a small bowl mix frosting and food color until desired pink color. Spread frosting on cookies. Decorate with assorted candies to resemble faces
the recipe was found at pillsbury

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