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Tuesday, February 23, 2010

Tasty Tuesday Mini strawberry cheesecakes




Mini Strawberry Cheesecakes




Ingredients:


1 pkg (8oz) philadelphia neufchatel cheese, softened


1 pkg (3.4oz) Jello strawberry creme flavor instant pudding


1 cup cold fat free milk


2 cups thawed cool whip lit whipped topping


24 Nilla wafers


1 cup sliced fresh strawberries




Directions:


1. Beat neufchatel with mixer until creamy. Blend in dry pudding mix. Gradually beat in milk. Stir in cool whip




2. Place 1 wafer on bottom of each of 24 (2inch) paper baking cups; place in muffin pan. Cover with pudding mixture.




3. Freeze 1 hour. Top with berries just before serving.



Post your tasty tuesday recipe at beautyandbedlam

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